“This book is well organised, containing most key subjects you are likely to expect inside the multiple research regions of biocatalysis. It is suitable for graduate level students, postdocs, and industrial researchers. It also can be regarded being an auxiliary textbook for students who want to be aware of benefits and drawbacks of biocatalysis in chemical processes, and what the long run holds for the development of biotechnology in green chemistry.” (Chemistry World, 2012)
This book describes recent progress in enzyme-driven green syntheses of industrially important molecules. The 1st three introductory chapters overview recent technological advances in enzymes and cell-based transformations, and green chemistry metrics for synthetic efficiency. The residual chapters are directed to case studies in biotechnological output of pharmaceuticals (small molecules, natural products and biologics), flavors, fragrance and cosmetics, fine chemicals, value-added chemicals from glucose and biomass, and polymeric materials.
The book is aimed to facilitate the economic applications of this powerful and emerging green technology, and catalyze the advancement with the technology itself.
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